EP3200594
PHYSICALLY STABLE LIQUEFIED CHEESE COMPOSITION AND PROCESS FOR MAKING IT
Status:
EP einkaleyfi: Þýðing ekki lögð innEP appl. date:
25.8.2015EP published:
18.7.2018EP application number:
15754204.4
EPO information:
European Patent Register
Max expiry date:
24.8.2035
Title:
PHYSICALLY STABLE LIQUEFIED CHEESE COMPOSITION AND PROCESS FOR MAKING IT
Timeline
Today
25.8.2015EP application
18.7.2018EP Publication
Owner
Name:
Nestec S.A.Address:
Avenue Nestlé 55, 1800, Vevey, CH
Inventor
Name:
UPRETI, PraveenAddress:
Twinsburg, Ohio, US
Name:
WULFF, DavidAddress:
Schaffhausen, CH
Priority
Number:
201462059292 PDate:
3.10.2014Country:
US
Classification
Categories:
A23C 19/00, A23C 19/068, A23C 19/076